Product: Agar Agar
Latin Name: Gelidiella acerosa
Other Names: Agar-Agar, Agarose, Agarose Gel, Agaropectin, Agarweed, Algue de Java, Japanese Gelatin, Colle du Japon, Gelosa, Gélose, Japanese Isinglas, Kanten Jelly, Layor Carang, Qion Zhi, Seaweed Gelatine, Vegetable Gelatine & Vegetarian Gelatine.
Description: The best thing about our versatile Agar Agar powder is it has no taste and no colour which makes it super convenient to use! It sets more firmly than gelatin and stays firm even when the temperature heats up. (Your plant-based customers will really appreciate this one!)